I love these Raspberry filled cupcakes I made for a friends birthday! Each time I make filled cupcakes it gets easier for me. For these you just make a simple white cake, fill them with a raspberry preserve (you can use any flavor you fancy) and top them with an almond frosting.
1 comment:
Yummy, those look delicious! When I made a berry filled cupcakes they did not look nearly as pretty!
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