Halloween Bunco Cupcakes!

Happy Halloween Bunco Style!

My sister hired me out to make Halloween Bunco cupcakes for a friend of hers and I must say I impressed myself! With the help of my mom we dreamt up these little beauties. The finger is half a Twix candy bar wrapped in marshmallow fondant, and the dice is also made of marshmallow fondant. We had a lot of fun making these and I can’t wait for another excuse to make something like this.

Big shout out to my mom for her help on this one.
You are the Best!

Pumpkin Bread

Fall… with open arms I greet you, I have missed you old friend.

Here is my grandmother’s recipe for pumpkin bread. I couldn’t resist making mini muffins. I hope you love them as much as I do.


Pumpkin Bread

Ingredients

4 eggs
2/3 C. water
1 C. oil
3 C. sugar
3 ½ C. flour
½ t. baking powder
2 t. baking soda
1 t. cinnamon
1 t. nutmeg
½ t. ground cloves
15 oz. canned pumpkin

Directions

Mix all ingredients. Pour into greased bread tins. Bake for 1 hour at 325. Makes about 3 loaves.

Give Thanks

I am a big fan of celebrating holidays for more than just one day. In honor of that let me wish you all a Happy Thanksgiving. Here are some of the things I am thankful for...

1. My family, although they drive me nuts I love them more then they know.

2. My friends whom I adore.

3. My job

4. Betty Crocker cake mix :)

Dino-Ghost

I want a cupcake with a dinosaur... no a ghost... no... a dino-ghost!!

Happy Halloween suckers :)